How to Cook Delicious Coto Makasar Creamy

Coto Makasar Creamy. Mina and Mark's Home Recommended for you The next video is starting stop. Pertama kali bikin vlog #Indomie Coto Makassar Special yang gampang dan mudah. The best Coto Makasar in Samarinda This is the best Coto Makasar in Samarinda,the soup its very tasty,but not to good for your healthy i guess.

Coto Makasar Creamy Coto Makassar Delicious coto makassar. via Instagram/synthiatjipto. This is the soto variant from Makassar. Traditionally, coto Makassar is buffalo meat and offal stew with broth made from various spices and ground peanuts. You can cook Coto Makasar Creamy using 15 ingredients and 4 steps. Here is how you cook it.

Ingredients of Coto Makasar Creamy

  1. It's 500 gr of daging sapi (campur rawonan sedikit).
  2. It's 8 siung of bawang putih.
  3. Prepare 4 siung of bawang merah.
  4. You need Seruas of jahe dan lengkuas.
  5. Prepare 4 butir of kemiri,sangrai.
  6. It's 1/2 sdm of ketumbar.
  7. Prepare 3 lbr of daun salam.
  8. You need 3 lbr of daun jeruk.
  9. It's 2 btg of sereh,geprek.
  10. It's Sedikit of kayumanis.
  11. You need Secukupnya of lada,garam,gula,kaldububuk.
  12. Prepare Segelas of kacang tanah sangrai (kira2 150gr).
  13. You need Segelas of susu cair (ultra fullcream).
  14. It's 2 gls of air cucian beras (yg ke-3).
  15. Prepare of Daun bawang,bawang goreng.

Today, most of coto Makassar use beef for the meat because buffalo meat is rather hard to obtain. Or you can try Coto Makassar,its creamy and tasted fabolous full of Rempah. A very delicious konro Makasar soup at Surabaya. Lihat juga resep Coto Makassar, Coto Makasar Creamy enak lainnya!

Coto Makasar Creamy instructions

  1. Siapkan bahan2..lainya g sempet poto y mom,g keburu..
  2. Cuci bersih daging,rebus.bs pakai metode 5,30,7,presto jg bisa.tambahkan sereh,daun salam,daun jeruk.sisanya untuk tumis y jgn semua..
  3. Haluskan bumbu2, (kecuali daun salam,jeruk,lengkuas,kayumanis,sereh) lalu tumis sampai harum.blender kacang sampai halus..
  4. Stelah daging empuk potong2 sesuai selera.masukkan lagi rebus dg air beras,bumbu tumis,lada garam gula,kacang tanah blender. Cek rasa.kl aq kurang trll suka tekstur kacang yg kasar jd disaring dl moms rasanya masi oke.terakhir tambahkan susu cair jd lbh creamy dan gurih moms..

Inspired by Coto makasar Indonesia, I create this chicken soup with my own version. Ingredients Salt Sugar Galangal Ginger Lemongrass Big & red onion Garlic Chicken Dry chili (optional) Steps… Pallubasa is a traditional dish from Makassar, South Sulawesi, Indonesia. Like Coto Makassar, it is made from offal of cattle or buffalo. The cooking process is similar to Coto Makassar; the offal is boiled for long time. After it is boiled, the offal is added to meat, then sliced and served in a bowl.

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