How to Make Tasty Mie Kuning Goreng Khas Banjar

Mie Kuning Goreng Khas Banjar.

You can cook Mie Kuning Goreng Khas Banjar using 22 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Mie Kuning Goreng Khas Banjar

1. It's 1/2 kg of mie kuning basah.
2. Prepare 1/2 ikat of sawi.
3. It's 1/4 of kol.
4. Prepare 1 sdt of garam.
5. It's 1 sdt of kaldu ayam bubuk.
6. It's 2 buah of bunga lawang.
7. It's secukupnya of Minyak goreng.
8. It's 1 ltr of air.
9. You need 100 ml of air.
10. It's of Bumbu halus :.
11. You need 6 siung of bawang merah.
12. Prepare 5 siung of bawang putih.
13. Prepare 1/4 sdt of kas kas.
14. It's 1/4 sdt of pala bubuk.
15. You need 1/2 sdt of lada bubuk.
16. You need 1 cm of jahe.
17. Prepare of Pelengkap :.
18. You need of Telur rebus (iris tipis).
19. It's of Daun seledri (iris tipis).
20. It's of Bawang Goreng.
21. Prepare of Limau kuit.
22. It's of Sambel.

Mie Kuning Goreng Khas Banjar instructions

1. Rebus 1 ltr air hingga mendidih. Kemudian urai urai mie kuning lalu rebus 3 menit. Tiriskan, kemudian siram mie menggunakan air bersih agar pewarna nya hilang.
2. Cuci bersih sayuran. Kemudian potong-potong.
3. Blender bumbu halus. Tumis hingga wangi masukan bunga lawang masak bumbu hingga mengeluarkan minyak dan matang. Bumbui dgn garam, lada, kaldu bubuk. Aduk aduk.
4. Kemudian tambahkan 100ml air, aduk. Lalu masukan sayur sawi dan kol. Aduk, masak hingga sayur 1/2 matang.
5. Masukan mie kuning. Aduk aduk hingga mie tercampur merata dgn bumbu. Biarkan hingga air menyusut. Jgn lupa tes rasa.
6. Jika sudah matang siapkan mie dipiring saji, beri irisan telur rebus, irisan daun seledri dan bawang goreng. Mie goreng siap disajikan.
7. Tambahkan juga limau kuit atau jeruk limau dan sambel dijamin tambah mantul.
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